http://www.pikeletandpie.com/2008/04/a-quince-disappointment-turned-around-or-the-lucky-quince-mistake/ Thu, 09 Feb 2012 22:52:45 +0000 hourly 1 http://wordpress.org/?v=3.3.1 http://www.pikeletandpie.com/2008/04/a-quince-disappointment-turned-around-or-the-lucky-quince-mistake/comment-page-1/#comment-656 Pikelet and Pie » Blog Archive » Poached Quince with Quince Custard Tue, 02 Jun 2009 11:30:30 +0000 http://lili.estrange.org/lili/?p=113#comment-656 [...] I will always come back to quinces. So fragrant and delicate, quinces are always a pleasure, either baked into a cake , turned into wobbly ambrosial jelly, or simply poached and served alongside this silky, creamy [...] [...] I will always come back to quinces. So fragrant and delicate, quinces are always a pleasure, either baked into a cake , turned into wobbly ambrosial jelly, or simply poached and served alongside this silky, creamy [...]

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