Comments on: Custard apple and coconut semifreddo http://www.pikeletandpie.com/2009/10/custard-apple-and-coconut-semifreddo/ Wed, 08 Sep 2010 05:33:32 -0700 http://wordpress.org/?v=2.8.4 hourly 1 By: lili http://www.pikeletandpie.com/2009/10/custard-apple-and-coconut-semifreddo/comment-page-1/#comment-2281 lili Wed, 01 Sep 2010 13:42:29 +0000 http://www.pikeletandpie.com/?p=1313#comment-2281 <strong>Michael:</strong> Great point. Firstly, adding sugar makes the whole mixture freeze more softly giving it a much nicer texture. Cold things don't taste as strongly as room temperature or hot foods, so freezing takes some of the sweetness from the fruit, and there is quite a bit of liquid in the recipe which requires some extra sweetening. Also, I find the sweetness of the custard apple more cloying than that of pure sugar, something about the fragrance, I guess. Thanks for your comment :) Michael: Great point. Firstly, adding sugar makes the whole mixture freeze more softly giving it a much nicer texture. Cold things don’t taste as strongly as room temperature or hot foods, so freezing takes some of the sweetness from the fruit, and there is quite a bit of liquid in the recipe which requires some extra sweetening. Also, I find the sweetness of the custard apple more cloying than that of pure sugar, something about the fragrance, I guess.
Thanks for your comment :)

]]> By: Michael http://www.pikeletandpie.com/2009/10/custard-apple-and-coconut-semifreddo/comment-page-1/#comment-2272 Michael Sun, 29 Aug 2010 22:40:41 +0000 http://www.pikeletandpie.com/?p=1313#comment-2272 Hi. I'm just wondering. Why, if custard apple is so sweet that it needs to be diluted as you put it, do you need to then go and add sugar to it? anyway. just thought I'd put that out there. Hi. I’m just wondering. Why, if custard apple is so sweet that it needs to be diluted as you put it, do you need to then go and add sugar to it?

anyway. just thought I’d put that out there.

]]> By: emily http://www.pikeletandpie.com/2009/10/custard-apple-and-coconut-semifreddo/comment-page-1/#comment-1661 emily Tue, 09 Feb 2010 14:51:19 +0000 http://www.pikeletandpie.com/?p=1313#comment-1661 so the vodka goes into the cook then? so the vodka goes into the cook then?

]]> By: Coconut Recipes http://www.pikeletandpie.com/2009/10/custard-apple-and-coconut-semifreddo/comment-page-1/#comment-1427 Coconut Recipes Thu, 10 Dec 2009 19:31:09 +0000 http://www.pikeletandpie.com/?p=1313#comment-1427 Great photos - looks delicious! Great photos – looks delicious!

]]> By: deana@lostpastremembered http://www.pikeletandpie.com/2009/10/custard-apple-and-coconut-semifreddo/comment-page-1/#comment-1388 deana@lostpastremembered Sun, 06 Dec 2009 22:05:33 +0000 http://www.pikeletandpie.com/?p=1313#comment-1388 I have never tried a custard apple but the photo and the post really make me want to find some. Really gorgeous, thanks! .-= deana@lostpastremembered´s last blog ..<a href="http://lostpastremembered.blogspot.com/2009/12/melon-en-nougat-via-tiffanys.html" rel="nofollow">Melon en Nougat via Tiffanys</a> =-. I have never tried a custard apple but the photo and the post really make me want to find some. Really gorgeous, thanks!
deana@lostpastremembered´s last blog ..Melon en Nougat via Tiffanys My ComLuv Profile

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