Comments on: Passionfruit Curd

By: lili

lili — Sat, 19 Mar 2011 00:32:56 +0000

I guess so. The flavour would be different and I have never tried because I don’t like the taste of margarine but I assume it would work. Good luck!

By: wilma

wilma — Tue, 08 Mar 2011 23:13:29 +0000

can this be made with margarine instead of butter ?
i have a daughter who is allergic to dairy

By: Nate

Nate — Thu, 18 Mar 2010 14:53:16 +0000

Mmm, I wish I had a passion fruit vine in my yard. At least, I notice that passion fruits are in season at the market in Kuching now. .-= Nate´s last blog ..Belacan Fried Chicken =-.

By: Ha

Ha — Sun, 14 Mar 2010 18:53:23 +0000

woh, it looks delicious, nice pic, tks for sharing!

By: Helen (Grab Your Fork)

Helen (Grab Your Fork) — Thu, 04 Mar 2010 02:20:45 +0000

oh what a glorious shade of sunshine yellow. i've always had a soft spot for passionfruit curd especially slathered over thick slices of toast! .-= Helen (Grab Your Fork)´s last blog ..Osaka Castle, plum blossoms and kendo =-.