Tag Archives: mushroom
Mushroom, Eggplant, Ricotta and Thyme Tarts
Success! I would like to take this opportunity to extend an apology to those who politely forced down my partly cooked tart offering last night. I am terribly sorry. I was so embarrassed by the tart disaster that I went shopping this morning for more flour and eggs. I needed to try again. I felt [...]
Step back in time, Beef Bourguignon.
Decadent, meaty, rich dishes don’t normally come from my frugal kitchen. These dishes are reserved for special occasions, for meals eaten out, or as a treat. Recently, however, food safari (along with Guillaume Brahimi, of Guillaume at Bennelong fame) convinced me that taking a step back in time (oh, the mp3 playlist at work is [...]
