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Australian Food Blogs
Category Archives: salad
Cabbage Salad
The first time I ever came to Vietnam, incidentally also the first time I ever left Australia, I followed all the rules for eating in the developing world. You know, If you can’t boil it, fry it or peel it, don’t eat it, otherwise known as the first commandment of travel. I’m haunted by images of [...]
Cucumber Salad
I am forever trying to complicate things, unintentionally, but still. I spent years at university adding complexity in an attempt to find simplicity. Convoluted ideas can befuddle even the most intelligent and when that idea is about food the resulting dish will likely cause confusion and at worst, revulsion. Good food can be like great [...]
Cabbage, pomelo and peanut salad.
Oh hello! I’m here in Ha Noi, settling in and getting acquainted with the people, traffic and dust. I’m writing right now to the Nghi Tam soudtrack – staccato pounding of hammer on nail, the intermittent buzz of a motorcycle whipping by, the ever present horns beeping and the sweet sound of an opera singers practise [...]
Asparagus, from garden to plate 1
Here is the first installment of a new 4 part series tracing selected ingredients from growth to plate, courtesy of my time on the farm. Many people don’t get the opportunity to see how food grows so I’ll share me experiences of a few delicious items with you. First, asparagus!
Asparagus is one of my favourite [...]
Broccoli, almond and ricotta.
Saving money to start my ‘new life’ as a drifter has forced me to be even more frugal than usual, if that were even possible. Combined with the transition to cooking for one means my eating, and also cooking, habits have changed considerably. I no longer plan elaborate braised or roasted meat-heavy meals, switching instead [...]
Also posted in Dinner, lunch, side dish, vegetable, vegetarian
Tagged almond, broccoli, ricotta, salad
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